Woodruff syrup
8,00 €
Intense syrup made from young woodruff tips collected in the Schorfheide. The syrup is prepared with a little white wine vinegar, not only to improve…
Elderflower syrup
8,00 €
Syrup made from last year’s elderflowers, grown wild in the Schorfheide. The syrup is prepared with a little vinegar, not only to improve the taste,…
Cherry blossom syrup
8,00 €
Syrup made from the cherry blossoms of the previous year, foraged from the cherry trees of the beautiful Schorfheide. The syrup is prepared with a…
Kahwah Masala
10,50 €
Experience a burst of traditional Pakistani flavours by adding this spice selection to any green tea infusion. Fennel, cinnamon, green cardamom and star anise come…
Masala Chai
15,50 €
A handpicked traditional blend of warm spices and aromatic herbs. Among them: Star anise, black peppercorn, cloves, green cardamom, ginger, cinnamon, nutmeg. Use generously to…
Pear with juniper
17,00 €
We add fresh juniper berries that take the edge of the cloying sweetness of pear and add a nice ethereal note. Top it off with…
Gin 206
26,00 €
Thomas Neubert, Gutsbrennerei Zinzow, Boldekow, Vorpommern This London Dry Gin is the result of a collaboration between distiller Thomas Neubert and Oliver Ebert of Becketts…
(Echt) Stonsdorfer 031
23,00 €
Lisa Bauer – DeVin Gin & Bitter Ödgraben, Fehring, Südoststeiermark Lisa Bauer got the idea for this herbal bitters from an old recipe for a…
Basler Langstieler, WILD 503
24,00 €
Lorenz Humbel, Stetten, Aargau, Schweiz Cherry brandy, spontaneous fermentation So is the spontaneous fermentation hype just the latest hipster fad? Not at all – it’s…
Rye 094
30,00 €
The American tradition of using rye to create whiskey goes back to German and Eastern European immigrants in the US. Back in those days, rye…
Nicola 044
29,00 €
Peter Day, Kempen, Niederrhein Potato brandy In the first half of the 19th century potato brandy became the first spirit to be mass-produced. A number…
Uhudler Negroni 004
30,00 €
Gin 206 , Uhudler 017 , Amaro 212 Who doesn’t love a good Negroni. (Emphasis on good!) As with anything, it once again comes down…
