Mushroom ragout
16,50 €
incl. 7% VAT zzgl. Versandkosten
In stock
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Mushroom ragout
16,50 €
Produktinfos
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Menge
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Description
A mushroom ragout boasting deep and hearty aromas courtesy of oyster mushrooms and the unparalleled cream from Erdhof Seewalde’s Angler Rotvieh cows. The road to perfection is short in this case – we add only browned onions and a splash of organic wine from Weingut Leiner in the Pfalz. Enjoy!
Put the mushroom ragout into a pot and place on a low heat. You can also put the jar in a water bath and heat your mushroom ragout ever so gently that way.
Microwaving also works, it’s just that we don’t have one at Nobelhart so we’ll leave it to you to figure out how to work it!
220g jar
cream, mushrooms, onions, butter, white wine, salt
| calories | 597 kJ / 142 kCal |
| total fat | 15,4g |
| saturated fat | 0,8 g |
| total carbohydrates | 13,3 g |
| total sugars | 1,6 g |
| protein | 9,3 g |
| sodium | 1,5 g |
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