Rye sourdough bread
Artisanally crafted, 100% rye sourdough bread as you know and love it from an evening in our restaurant. The leavening process takes 20 hours and makes for a wonderfully aromatic bread even without the addition of any herbs or spices. This bread contains gluten and keeps for 5-6 days.
We get the bread delivered Tuesday through Friday late in the afternoon. Therefore, you need to place your order on the day before until 6pm. You can pick up the bread after 7pm Tuesday till Friday.