Smoked butter crumbs
Lightly smoked butter crumbs that add a lovely crunch to almost any dish. Take it from us: these are as versatile as salt! Again, our smoked butter adds that special something, much like it does in our legendary potato – a delightfully smokey depth, yet it’s perfectly vegetarian.
It probably doesn’t need to be explained that smoking doesn’t exactly diminish the potential of butter crumbs as a perfect allrounder for all things savoury. Polish-style cauliflower with a hint of smoke flavor? In a salad or over steamed vegetables for a bit of crunch? A few spoonfuls on a hot, creamy soup? YES to all of the above!
Warm up the crumbs in a small saucepan and then heap them onto literally everything – your favorite vegetables or even meat.